FINE RAW DISHES
“Crudo”, the new culinary proposition to be tasted at lunch or dinner
as an alternative that goes alongside
with the menu of Armani/Bamboo Bar,
by the Japanese Chef Niimori Nobuya and Chef Francesco Mascheroni,
Executive Chef of Armani/Ristorante and Armani/Bamboo Bar,
available from 06:30 pm to 10:30 pm.
Guests can also combine a drink to the course,
and they can choose it from the new “Capsule Collection” list.
Crudo menu is temporarily unavailable.
Armani/Bamboo Bar presents its first
Capsule Collection of Signature Cocktails,
a tribute to the world of Armani in its manifold creative expressions.
Eight original cocktails inspired by the creations of the stylist,
by his collections and colors and by that unique elegance
that have made him a style paradigm.